Head - Training & Development - Chandigarh

EazyDiner Pvt. Ltd.
Applicants0
Posted15 days ago

Job Highlights

Experience2 - 4 Yrs
Salary6-11 LPA
LocationChandigarh
Work ModelHybrid
RoleHead - Training & Development
Openings3
EmploymentFreelance
EducationPG Diploma

Required Skills

Training Needs AnalysisCurriculum DevelopmentInstructional DesignFacilitation SkillsAdult Learning PrinciplesPerformance ManagementCommunication SkillsInterpersonal SkillsProblem-SolvingMicrosoft Office SuiteHospitality Industry KnowledgeM.Com Degree

Job Description

We are seeking a dedicated and enthusiastic Head - Training & Development to join our team in Chandigarh. This role is ideal for a motivated professional with 2-4 years of experience and a strong academic background in Commerce (M.Com). You will be instrumental in designing, developing, and implementing effective training programs to enhance the skills and performance of our restaurant partners' staff across various operational aspects.

Key Responsibilities:

Assess training needs of restaurant staff and identify skill gaps.

Design and develop comprehensive training modules covering areas like customer service, operational efficiency, food safety, and sales techniques.

Deliver engaging training sessions, workshops, and e-learning content.

Collaborate with restaurant management to ensure training programs align with business objectives.

Evaluate the effectiveness of training programs and make necessary improvements.

Maintain training records and prepare reports on training activities and outcomes.

Stay updated with industry best practices and emerging trends in hospitality training.

About EazyDiner Pvt. Ltd.

EazyDiner is a leading online restaurant reservation platform in India, founded in 2014. It aims to simplify the dining out experience by allowing users to discover, book tables, and avail exclusive deals at a wide range of restaurants across major Indian cities. The company has rapidly grown to become a go-to platform for food enthusiasts and diners, fostering strong relationships with both patrons and restaurant partners.

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