Busser (0-2 Yrs)

Role Summary: We are seeking a diligent and organized Busser to support our corporate dining and hospitality services in Hyderabad. This entry-level position is ideal for individuals with a Master of Commerce (M.Com) degree and 0-2 years of experience, looking to gain exposure within a leading infrastructure and real estate conglomerate. The Busser will be responsible for maintaining the cleanliness and orderliness of dining areas, assisting service staff, and ensuring a pleasant dining experience for our employees and guests.

Key Responsibilities:
- Clear, clean, and sanitize tables and surrounding areas after each use.
- Re-set tables with clean linens, cutlery, glassware, and other service items.
- Transport dirty dishes, cutlery, and glassware from dining areas to the dishwashing station.
- Restock service stations with linens, silverware, glassware, and other supplies.
- Assist servers with food and beverage delivery and guest requests.
- Maintain cleanliness of the dining room floor, including sweeping, mopping, and spot cleaning.
- Ensure all service areas are tidy and well-organized.
- Respond to guest inquiries and requests in a prompt and courteous manner.
- Adhere to all food safety and hygiene standards.
- Assist with inventory checks and reporting of supplies.