Chief Cook | Diploma Professionals | 3-4 Yrs | Gurgaon

We are seeking a skilled and experienced Chief Cook to manage our corporate kitchen operations in Gurgaon. The ideal candidate will have a Diploma and 3-4 years of experience in culinary arts, with a strong understanding of food safety and hygiene standards.

Key Responsibilities:

Plan and prepare daily meals for employees, ensuring variety and nutritional balance.

Oversee kitchen staff, delegate tasks, and ensure efficient workflow.

Maintain high standards of hygiene and sanitation in the kitchen and dining areas.

Manage inventory of food supplies and place orders as needed.

Ensure compliance with all food safety regulations and company policies.

Prepare special meals for events or dietary restrictions.