Commis (Commi 1 / 2 / 3)

Role Summary: We are seeking enthusiastic and dedicated Commis chefs to join our dynamic culinary team. As a Commis, you will support the senior chefs in preparing high-quality dishes, maintaining kitchen hygiene, and ensuring efficient kitchen operations. This role is ideal for individuals passionate about food and eager to learn and grow within a professional kitchen environment.

Key Responsibilities:

• Assist senior chefs in the preparation of ingredients and dishes.
• Follow recipes and cooking methods accurately.
• Maintain a clean and organized workstation at all times.
• Ensure adherence to food safety and hygiene standards.
• Learn and execute various cooking techniques.
• Assist with inventory management and stock rotation.
• Support the team during busy service periods.
• Contribute to a positive and collaborative kitchen environment.