Urgent opening for Food & Beverage Management (2-3 Yrs)

Role Summary:
We are seeking a dynamic and organized Food & Beverage Management professional with 2-3 years of experience to oversee and manage our catering and hospitality services for our Delhi-based operations. This role is crucial for ensuring high-quality food services for our employees and stakeholders, contributing to a positive work environment within our growing metals and mining startup.

Key Responsibilities:
- Manage day-to-day operations of the food and beverage services, including procurement, inventory, and quality control.
- Develop and implement menus, ensuring variety, nutritional value, and cost-effectiveness.
- Supervise catering staff, providing training and performance management.
- Ensure compliance with all health, safety, and hygiene standards and regulations.
- Manage vendor relationships and negotiate contracts for food supplies and services.
- Handle customer feedback and resolve any issues promptly.
- Monitor budget and control costs effectively.
- Plan and coordinate special events and catering needs.