Opening for F&B Manager | Aviation Services

We are seeking a dedicated and enthusiastic F&B Manager with 2-3 years of experience and a Master's degree to oversee all food and beverage operations for our corporate clients within the aviation sector in Ludhiana. This role requires a blend of culinary knowledge, operational excellence, and a strong understanding of client service within a fast-paced environment.

Key Responsibilities:
- Manage daily food and beverage operations, ensuring high standards of quality and service.
- Develop and implement menus, working with chefs and suppliers to source fresh, high-quality ingredients.
- Oversee inventory management, cost control, and budget adherence for the F&B department.
- Train, supervise, and motivate F&B staff to ensure efficient service delivery.
- Ensure compliance with all health, safety, and hygiene regulations.
- Handle client inquiries, feedback, and special requests to ensure exceptional guest satisfaction.
- Collaborate with other departments to ensure smooth event execution and overall client experience.
- Monitor industry trends and implement innovative ideas to enhance the F&B offering.